Punjabi Masala Gur
Contact us500g
Traditional jaggery infused with aromatic spices
Sweet, spicy, and slightly tangy flavour profile
Made from natural sugarcane jaggery
Perfect balance of taste and digestive benefits
Ready-to-eat, no preparation needed
Facts
Type: Flavoured jaggery (masala gur)
Processing: Natural jaggery blended with traditional Punjabi spices and herbs
Texture Profile: Semi-soft to firm with a slightly chewy bite
Colour: Rich brown
Shelf Life: Best stored in a cool, dry place
Usage:
Enjoy as a post-meal digestive, a quick sweet snack, or a traditional treat. Can also be served alongside meals for an authentic Punjabi touch.
