Salted Ajwain Biscuits

Salted Ajwain Biscuits

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300g

Facts

Flavour: Salted Ajwain Biscuits

Vegetarian: Yes

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The secret to the perfect Medu Vada? It’s all in the texture! 🥯🙌

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🧅 Add Crunch: Mix in diced onions and ginger for texture.

🌡️ The Oil Test: Make sure your oil is hot enough before dropping them in, but turn it to medium-high so they cook through without burning!

💧 The Pro Tip: Keep a small bowl of water nearby to wet your hands, it makes shaping the hole in the middle so much easier and keeps the batter from sticking.

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to hygienic soaking, grinding, fermenting, and packing…
everything is done fresh, right here in New Zealand 🏭

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✨ Soft idlis
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✨ Fresh homemade taste in every bite

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Open post by kashishfoods with ID 17945205558174706

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Buy any product from the Kashish Dosa Batter range, whether you love it fluffy, soft, multigrain, or millet, and we’ve got something extra for you 👇

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More flavour, more convenience, and more value, on us.

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What stays? Real flavour, real aroma, real texture 💯

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Open post by kashishfoods with ID 18112612033767302

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Open post by kashishfoods with ID 17876706192541311

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Open post by kashishfoods with ID 18097674452481023

Bring the Taste of South India to Your Kitchen! 🍲

Craving authentic, crispy dosas and fluffy idlys? Kashish Food makes it easy with our premium range of batters, freshly made in New Zealand! Whether you're a fan of the classic Soft & Fluffy Idly, the healthy Ragi Millet, or the crunchy Medu Vada, we've got the perfect blend for you.
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